Barrel-aged apple cider vinegar 500ml
¥950
This is a special apple cider vinegar made by fermenting grated apples for a long period of time at low temperature, and then carefully aging it in barrels.
This unique apple cider vinegar will enhance your dishes, whether in vinegared dishes or dressings.
Calories: 2.5kcal
*Per 100ml when diluted 7 times (approximately 14ml of original solution)
capacity: 500ml ×1 bottle
Shape: bottle
Ingredients: Apples (produced in Aomori Prefecture)
Best before date: 2 years at room temperature
| Nutritional Information | Per 100ml |
| amount of heat | 15kcal |
| protein | 0g |
| lipids | 0g |
| carbohydrates | 0.8g |
| Salt equivalent | 0g |
<Allergen> Apple
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Pairs well with